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— Uncredited Drunk
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  • 2Hosken Powell’s Amazin’ Fantasy Chili No. 7 November 16, 2008

    …It’s no secret that Wyck Fowler perfected chili 35 years ago in Pecos, Texas. So why should you delude yourself into thinking you can improve it? Well, I say you can….

  • 0Cooking Glossary: Common Cooking Terms January 20, 2011

    Don’t know how to caramelize your onions? Does that make you feel insecure? Don’t fear good buddy, the boys from Brian’s Belly are here to help you out. Some of the more common…

  • 0Appetite for Seduction: BK’s New Fragrance December 17, 2008

    …The way to a man’s heart may be through his stomach, but the way to a woman’s heart — according to Burger King — may be through a new meat-scented body spray….

  • 0Cluckin’ Bean Chili November 16, 2008

    …We found something for all you weirdos that like chili but not the beefing kind. This will serve about 6 of you with no seconds, so if you’re hungry plan ahead….

  • 2Belly Back Barbecue Ribs November 16, 2008

    …Nothing beats a great rack. And ribs are no exception. We like ours steamed and grilled. Get your grill fired up on medium and lets get started….

  • 1One in a Hundred BBQ Sauce November 16, 2008

    …Now I’m from down in Louisiana. When you’re born on the bayou, your Momma don’t give you no suckling milk from her tit, she gives you BBQ sauce….

  • 0Mom’s Drunk Tater Salad November 16, 2008

    …This is Mike’s recipe for some of the best potato salad we’ve ever had way too much of… and we have his Grandmammy’s drunken prowess to thank for it….

  • 0Chicken Francais November 16, 2008

    …Another of John’s favorite chicken dishes. John likes to play fast & loose with the rules of culinary expression (that means he makes a big mess as he’s cooking)….

  • 0Max Burton Induction Cooktop December 3, 2009

    I’ve always been facinated with induction cooking… it’s extremely fast and is even safe around children since there is no open flame. Because induction cooking works…

  • 110 Turkey Tips for your Thanksgiving Deep Fry November 9, 2015

      Over 15 years ago, Brian’s Belly posted it’s original guide on deep frying a turkey. It’s popularity has prompted good discussion in the comments of the article and has…