New BBQ, Seasoning?

The Bar is closed. We have archived the forums here for posterity.

Home Page › Forums › Food Stuffs, Cooking, Grilling, Smoking, Etc. › New BBQ, Seasoning?

  • This topic has 0 replies, 1 voice, and was last updated 18 years ago by Anonymous.
Viewing 1 post (of 1 total)
  • Author
    Posts
  • July 2, 2007 at 12:48 am #7885
    Anonymous
    Inactive

    Thanks for that Dave!.<br />
    That certainly explains the sticking food problem. 😡

  • Author
    Posts
Viewing 1 post (of 1 total)
  • You must be logged in to reply to this topic.