If you find Food Network’s Alton Brown to be a fascinating fountain of information as the host of Good Eats, you won’t want to miss what he’s serving next. The four-part series Feasting on Asphalt (premiering Saturday, July 29 at 9 pm/ET) seats Brown and his buds on motorcycles as they travel cross-country for what has to be the most impressive progressive dinner on record, sampling regional cuisine all along their way from Savannah, Georgia, to the California coast.<br />
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Read the <a href="http://www.tvguide.com/News/Insider/?cmsGuid=%7B2ED87284-F6C4-43D5-9683-AC20B932642B%7D"><strong>TV Guide Interview</strong></a><br />
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Read the <a href="http://www.nytimes.com/2006/07/28/arts/television/28asph.html?_r=1&oref=slogin"><strong>NY Times Review</strong></a><br />
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Read the <a href="https://www.briansbelly.com/featured/altonbrown/"><strong>Really Old Brian’s Belly Interview That Has Nothing To Do With The New Show</strong></a>
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