Homer in the Land of Beer-Flavored Chocolates

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  • December 6, 2004 at 2:51 pm #7447
    David Lauterbach
    Keymaster

    Chocolate-makers have long mixed liqueurs into their creations. Now, a Chicago candy-maker has come up with a twist on the classic pairing — beer-flavored chocolates.<br />
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    Chocolatier Katrina Markoff infuses her latest truffles with Jamaican Red Stripe beer and tops the dark-chocolate spheres with crushed cocoa nibs.<br />
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    Read the full story at <a href="http://www.suntimes.com/output/news/cst-nws-beerchoc30.html"><strong>Chicago Sun-Times</strong></a>

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