Entries tagged ‘Food Network’
- 011.6.12Food Network on Hand for Thanksgiving Live
For the second year in a row, Food Network will air Thanksgiving Live, an interactive two-hour holiday special hosted by turkey master Alton Brown on Sunday, November 18 from 12PM to 2PM ET.
- 411.15.10Brine Your Turkey The Good Eats Way
A few years back, I was nowhere near my fryer for Thanksgiving and I decided to try brining for the first time. Brining a turkey makes a pretty moist bird… the secret is in the salt.
- 35.28.10Everything I Need to Know I Learned From Alton Brown
Alton Brown, the creator, writer and host of The Food Network’s “Good Eats,” wants to teach American cooks to stop being recipe followers and become hackers. We spoke with Alton to find out more about one man’s quest to educate the culinary world about food and heat.
- 212.14.09Guy Fieri Knuckle Sandwich Knives
Only a few years ago, Guy Fieri won the second season of The Next Food Network Star. Today this “Bad Boy” of Food Network has teamed up with the designers of Ergo Chef to create some hot rod knives with some great specs.
- 011.12.09Deep Fried Turkey Videos From Alton Brown
Every time I think I want to turn our Deep Fried Turkey Guide in to a fantastically informative and funny video, I think of our buddy Alton Brown’s fry guide.
- 16.2.09Casting Call: The Food Network Challenge
The Food Network has a casting call for the Food Network Challenge. They are looking for outgoing families who are competitive, have a great story as well as unique Thanksgiving food traditions to battle in a nationally televised Thanksgiving meal competition.
- 14.23.09Food Network Programming for 2009
Hey couch potatoes and couch foodies… this post is for you. Food Network dishes out new shows in both primetime and daytime for the 2009-2010 season. Highlights include another sign that we’re out of television ideas: What Would Brian Boitano Make?
- 012.1.08Books by Alton Brown
Three great books by Food Network favorite Alton Brown are guaranteed to increase your foodipedia knowledge base and recipe repertoire.