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	<title>Brian&#039;s Belly &#187; amber</title>
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		<title>Dos Equis Amber: First World Flavor from a Third World Beer</title>
		<link>http://briansbelly.com/beer-belly/dos-equis-amber-first-world-flavor-from-a-third-world-beer/</link>
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		<pubDate>Tue, 31 Mar 2009 00:04:19 +0000</pubDate>
		<dc:creator>John Carroll</dc:creator>
				<category><![CDATA[Beer Belly]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[amber]]></category>
		<category><![CDATA[Dos Equis]]></category>
		<category><![CDATA[lager]]></category>

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<span class="image-rss"><a href="http://briansbelly.com/beer-belly/dos-equis-amber-first-world-flavor-from-a-third-world-beer/"><img title="Dos Equis Amber: First World Flavor from a Third World Beer" src="/beerbelly/beerimages/dosequis_logo.gif" alt="Dos Equis Amber: First World Flavor from a Third World Beer" width="0" height="200" /></a></span><br/>Dos Equis Amber is actually classified as a lager, but it has the body and bouquet of a fine amber ale. It's something like a Newcastle Brown Ale mixed with Sam Adams. Most interestingly it seems to have less carbonation and/or gas than your average lager. ]]></description>
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