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Spicy Meat Loaf

2.80 average, 10 votes
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by Paul Mayville
2008 November 16
Print This Print This

Way more flavor than regular meat loaf! Serves 4 people.

    Ingredients:

  • 2 pounds lean ground beef
  • 1 cup seasoned bread crumbs
  • 1 medium onion – finely chopped
  • 2 cloves garlic – minced
  • 1 can (8 oz) tomato sauce
  • 2 tablespoons Worcestershire sauce
  • 2 large eggs
  • 2 teaspoons Marie Sharp’s Hot Habanero Pepper Sauce
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/4 cup fresh cilantro – chopped
  • 3/4 cup cheddar cheese – shredded
  • 1 cup Screaming Sphincter Habanero Salsa

Combine all ingredients in a large mixing bowl. Fill a loaf pan with the mixture, mounding it a bit on top. Spoon a bit of salsa on the surface. Place the loaf pan in a preheated 350 degree oven for 1 to 1 1/2 hours.

Remove from pan, allow to cool slightly before cutting into slices. Serve with remaining salsa on the side.

Visit Paul’s site at Firebreath.com.

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